Our Story
Family Owned Since 2024
Fire Hibachi was founded by Yedid Gomez with one vision: to bring something fresh and exciting to Redwood City’s food scene. Inspired by the bold flavors of Mexican street food and the thrill of hibachi-style cooking, Yedid combined both to create a food truck unlike any other. What started as a passion for cooking quickly grew into a community favorite, where every plate is made with heart, fire, and flavor.
Top Sellers
Hibachi Spicy Steak Fried Rice (Serves 1)
Grilled steak, Spicy Garlic Butter, rice, eggs and chopped vegetables.
$14.95
Hibachi Chicken Teriyaki Plate
Chicken Teriyaki, fried rice and grilled vegetables.
$22.95
Filet Mignon, NY Steak, Shrimp
Tender, juicy, and grilled to perfection with our signature hibachi flavor.
$50.95
Homemade Sauces
Chipotle Dragon Sauce
Smoky, spicy, and bold. This fiery chipotle blend adds a kick of heat with a rich depth of flavor.
$1
Diablo Sauce
Turn up the heat! Our Diablo Sauce is not for the faint of heart, delivering a sharp, spicy punch that elevates any dish.
$1
Garlic Butter
Smooth, rich, and infused with roasted garlic, this sauce adds a comforting flavor that melts beautifully over any dish.
$1
Burribachis: Our signature Hibachi Burrito
Super Burribachi
Burrito with Steak and Shrimp. Fried Rice, and chopped vegetables with yum yum sauce and Dragon sauce
$24.95
Regular Burribachi
Choice of meat : Steak, chicken or shrimp. Fried Rice and vegetables with Dragon sauce and yum yum sauce.
$21.95
Quesabachi
A delicious quesadilla with double cheese, choise of meat and grilled vegetables
18.95
Locally Sourced Ingredients. Top Quality Meats and Seafood.
Your Hibachi, Fired Up.
Contact Us For Private Events and Catering
